Scrumptious Banoffee Ball Bites

If you’re like me, then you absolutely love anything and everything sweet. Which can be detrimental if you’re trying to be healthy for once. However, I couldn’t help but take matters into my own hands when I saw the snack-size video tutorial on how to make amazing bite sized Banoffee Balls on Tasty.

  
Here’s the ingredients and method to get you started: 

Ingredients:
1 400g Packet of Digestive Biscuits

1 Banana 

1 Can of Pre-made Toffee/Caramel (I opted for Nestles pre made Caramel)

2 Bars of Milk or Dark chocolate
Method:

1. Crush Digestive Biscuits in a large plastic bag (zip lock bags work very well at keeping all the crumbs in). Pour into a large bowl and add the Banana and half the can of Toffee/Caramel. Use a fork to mash it all together. If you need more Toffe/Caramel add more until it’s enough to coat all the biscuit crumbs without becoming too sticky. 

2. Roll the mixture in your hands to create 1inch sized balls and freeze for 15minutes until firm. 

3. Melt the Chocolate either in a microwave or in a bowl over a saucepan of hot water. 

4. Remove the balls from the freezer and dip into the chocolate until coated all over. Transfer to a sheet of wax paper and sprinkle biscuit crumbs over the top. Chill in the fridge for chocolate to harden and finish off with a drizzle of extra Toffe/Caramel before serving. Ta-dah! Enjoy! 

Such a simple and creative idea and yet so big on flavour, if you give them a go let me know how they went in the comments.

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